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Article Series: Heart Health
I Want A Healthy Heart!
Heart
Health & Fat In Your Diet
If you’re worried about keeping your heart
healthy, you may be working hard to avoid fat in your diet.
In the 1990s, there was a huge trend to avoid all kinds of
fat in the diet. But the truth is all fat is not created equal.
A completely fat-free or low-fat diet may actually do more
harm than good.
There are basically three
types of fat. They can be broken
into even more categories, but the big three are the most important:
unsaturated, saturated, and trans fat. While saturated and
trans fat are damaging to the heart, unsaturated fat actually
improves the health of your heart.
Unsaturated
fat is found in vegetable sources such as olives,
nuts, avocados, and olive oil. It’s also found in fish, soybeans,
and flaxseed. This type of fat actually helps to lower your
cholesterol. Unsaturated fat is a liquid at room temperature.
Saturated
fat is found in animal products. It comes from the
fat on animal products as well as lard. This type of fat contributes
to high cholesterol and causes your heart and blood vessels
to become clogged. Saturated fat is solid at room temperature.
Trans
fat is the fat that comes from taking liquid fats and
chemically processing them to become solid. This process is
often used to make vegetable shortening and margarine. It’s
also a popular way to add shelf life to other foods such as
peanut butter and cookies.
People once thought that margarine and vegetable shortening
were healthier than butter and lard because they don’t contain
saturated fat. However, modern research has found that trans
fat is actually worse for your heart than saturated fat.
When it comes to your diet, you should make sure that you
have plenty of healthy fats in your diet. Just because an avocado
or nuts have fat doesn’t mean you need to avoid them. You should
also limit your consumption of animal fats. You can do this
by choosing lean cuts of meat and eating more chicken and turkey
than you do beef.
When it comes to trans fat, the best thing to do is completely
avoid it. Many food manufacturers have worked to remove trans
fat from their products. When you purchase any food, make sure
to check the nutrition label.
The government now requires trans fat to be listed on the
label. There’s no such thing as a healthy amount of trans fat.
If a product even has 1 gram, you should put it down and find
something else. # # # # #
SolveYourProblem.com
: 2008
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